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David James Di Pardo

- Light Warrior, Coach, Speaker, and Author of Awakening The Light Warrior Within

Pies & Tarts

Apple-Pumpkin Crisp

November 7, 2017 by David James Di Pardo Leave a Comment

Vegan Gluten-Free Pumpkin Apple Crisp

Pumpkin-Apple Crisp Vegan, Gluten-Free, Refined Sugar-Free Guys, it’s getting cold… Which means more baking to warm up the house. You guys do that too, right? I feel like the fall months are constant struggle between everything apple, or everything pumpkin spice. There may be other fall flavors, but in my mind these are the only…

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Filed Under: Breakfasts, Gluten-Free, Other Sweets, Pies & Tarts, Recipies, Sugar-Free Tagged With: apples, breakfast, cinnamon, crisp, dairy-free, dessert, egg-free, fall, food, ginger, gluten-free, healthy, holiday, low-fat, nutmeg, oats, Pumpkin, snack, sweets, vegan

Mini Coconut Cream Pies

July 12, 2017 by David James Di Pardo Leave a Comment

Vegan Coconut Cream Pie

So these happened a couple months ago… It took a few iterations to get the custard to the right consistency and flavor, but boy oh boy did I nail it on this last iteration. There is something about cream pies that just screams summer. I remember as kid we would often buy the frozen McCain…

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Filed Under: Gluten-Free, Other Sweets, Pies & Tarts, Recipies Tagged With: blender, coconut, coconut cream, coconut oil, coconut sugar, cream pie, dairy-free, dessert, desserts, egg-free, food, gluten-free, healthy, non-dairy, oats, pie, vegan

Boozy Margarita Pie

July 8, 2014 by David James Di Pardo Leave a Comment

Margarita Pie

I’m constantly on the look out for new dessert ideas, so when I came across a recipe in VegNews last year for a margarita pie, I knew this was something I had to play with.

Filed Under: Gluten-Free, Pies & Tarts, Recipies Tagged With: booze, boozy, coconut cream, coconut milk, cointrea, dessert, food processor, grand marnier, lime, margarita, pie, summer, tequilla

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